Where is the allergy recorded for future reservations?

• A. In kitchen slip
• B. Credit card note
• C. OpenTable
• D. Guest email

Answer: (C)

Allergy information for future reservations is best kept in the reservation system that stores guest profiles and notes, so staff can see it ahead of every visit. OpenTable is designed to hold saved guest preferences and allergy notes that are accessible for each upcoming reservation, ensuring the kitchen and service teams are prepared. A kitchen slip only captures details for a current order and isn’t tied to the guest’s future bookings. A credit card note isn’t a secure or appropriate place to store dietary restrictions and isn’t consistently linked to future reservations. Relying on a guest email isn’t a structured method that staff can easily access during service.